Suz Best Cake - cooking recipe

Ingredients

yellow cake mix
1 (20 oz.) can crushed pineapple
1 c. sugar
1 box instant vanilla pudding
sliced bananas
Cool Whip
coconut
chopped pecans

Preparation

Bake cake mix according to directions in a 9 x 13-inch cake pan.
Bring to boil pineapple and sugar.
Pour over hot cake and allow to cool.
Mix pudding according to directions, let set until firm, then spread over cool cake.
Cover with sliced bananas. Spread thawed Cool Whip over bananas.
Sprinkle with coconut and chopped pecans.