Chocolate Fudge Cake - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    1 c. Crisco
    3 c. flour
    1 Tbsp. baking soda
    1 Tbsp. cocoa
    1/2 tsp. salt
    1 c. sour milk or 1 c. milk with 2 Tbsp. vinegar
    1 tsp. vanilla
    1 c. boiling water
Preparation
    Cream together sugar, eggs and Crisco.
    Sift together flour, soda, cocoa and salt; add to creamed mixture alternately with sour milk.
    Add vanilla.
    Add boiling water; stir only until well blended.
    Divide between 2 well-greased and floured 9-inch cake pans.
    Bake at 350\u00b0 for 45 minutes or until done.
    Cool completely before frosting with Chocolate Frosting.

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