Apple Strudel - cooking recipe

Ingredients

6 to 8 medium sized apples or 1 can apples*
1/2 c. water
1/4 to 1/2 tsp. cinnamon
1 stick margarine
1 c. flour
1 c. sugar

Preparation

*If using canned apples, don't use the apple pie fillings. Comstock's pie sliced apples are recommended and fill 8 x 8-inch Pyrex dish.