Tomato Gravy - cooking recipe

Ingredients

1/2 chopped onion
1/2 c. chopped green pepper
2 Tbsp. oil
1 Tbsp. flour
16 oz. can whole tomatoes, chopped (do not drain)
1 tsp. chili powder
salt and pepper
pinch of sugar

Preparation

Saute onion and pepper in oil.
Add flour and stir until smooth (1 minute).
Add remaining ingredients; bring to boil and remove from heat.
Makes 2 cups.