Texas Baked Beans - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
1/2 lb. bacon
21 oz. can pork and beans, drained
1 large can kidney beans, drained
1 large can butter beans, drained
1 c. brown sugar
1 c. catsup
2 tsp. vinegar
2 Tbsp. dry mustard

Preparation

Brown ground beef and onion.
Fry bacon and crumble into drained beef and onion.
Add beans, catsup, vinegar and mustard. Put in crock-pot and cook 4 to 5 hours on low heat.
Easy and delicious.