Molasses Cookies - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. molasses
1/2 c. shortening
1 tsp. salt
1 egg
1 tsp. soda
1 tsp. baking powder
3 Tbsp. warm milk
1/2 tsp. ginger
1/2 tsp. nutmeg
1/2 tsp. allspice
1/2 tsp. cinnamon
1 tsp. vanilla
3 c. sifted flour

Preparation

Cream sugar and shortening.
Add molasses; beat in egg. Add milk. Sift together
dry
ingredients.
Stir into molasses mixture. Add vanilla.
Knead
on
lightly
floured board; roll out 1/4-inch thick.
Cut and place
on greased pan.
Bake in a 400\u00b0 oven for 10 to 15 minutes.