Pear Bread - cooking recipe

Ingredients

2 1/2 c. flour
3 eggs
1/4 tsp. baking powder
2 tsp. cinnamon
1 (8 oz.) pkg. walnuts
2 1/2 c. sugar
1 tsp. soda
1 tsp. salt
1 c. Crisco oil
2 c. pears

Preparation

Beat eggs until foamy.
Add sugar and oil and beat.
Add remaining ingredients except nuts and mix well.
Fold in nuts. Bake in 2 loaf pans 1 hour at 350\u00b0.