Peanut Butter Pie - cooking recipe

Ingredients

1 c. peanut butter
6 oz. pkg. softened cream cheese
1 c. powdered sugar
1/2 c. milk
9 oz. Cool Whip

Preparation

Filling:
Whip cream cheese until light and fluffy.
Beat in peanut butter and sugar.
Add milk, a little at a time.
Blend thoroughly.
Fold in Cool Whip by hand.