Shortbread Cookies - cooking recipe

Ingredients

5 c. flour
1 lb. butter
1 1/3 c. sugar

Preparation

Cream butter and sugar.
Blend in flour gradually.
Dough will be stiff.
Knead with hand until well blended.
Put through cookie press.
Bake on ungreased cookie sheets at 375\u00b0 for 10 minutes.