Chili Rolled Sandwiches - cooking recipe

Ingredients
    3 oz. Cheddar cheese
    2 Tbsp. chili sauce
    1 tsp. minced onion
    8 slices bread
Preparation
    Mix all ingredients except bread.
    Cut crusts from bread, spread with mixture.
    Roll sandwich up.
    Fasten with toothpick. Place under broiler and toast on all sides.
    Serve immediately. Makes 8 servings.

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