Chili Rolled Sandwiches - cooking recipe
Ingredients
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3 oz. Cheddar cheese
2 Tbsp. chili sauce
1 tsp. minced onion
8 slices bread
Preparation
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Mix all ingredients except bread.
Cut crusts from bread, spread with mixture.
Roll sandwich up.
Fasten with toothpick. Place under broiler and toast on all sides.
Serve immediately. Makes 8 servings.
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