Deviled Ham Or Chicken Ball - cooking recipe

Ingredients

2 (4 oz.) cans deviled ham or fine chopped chicken
1 (8 oz.) pkg. cream cheese
1 (3 oz.) pkg. cream cheese
3 Tbsp. chopped bell pepper
1 Tbsp. finely chopped onion
1 (8 oz.) can crushed pineapple
chopped nuts

Preparation

Drain the juice from the pineapple.
Blot with a paper towel. Cream all ingredients.
Roll into ball.
Roll into nuts. Refrigerate.