Easy Spoon Bread - cooking recipe

Ingredients

1 1/3 tsp. sugar
1 tsp. salt
1 c. corn meal
4 Tbsp. butter
3 eggs
1 Tbsp. baking powder
1 1/3 c. hot milk
1 1/3 c. boiling water

Preparation

Mix sugar, salt and corn meal.
Add butter and pour boiling water over all.
Beat eggs with baking powder until light and fluffy, then add to corn meal mixture.
Stir in hot milk.
Pour into a greased baking dish.
Bake 35 to 40 minutes at 350\u00b0.