Cranberry Sherbet - cooking recipe
Ingredients
-
1 c. water
2 c. fresh cranberries
1 orange, seeded and peeled
3/4 c. sugar or sweetener to equal same amount
1 pkg. unflavored gelatin
1/2 lemon, seeded and peeled
1/4 c. cold water
Preparation
-
Put water and cranberries into saucepan and simmer until the skins
Leave a comment