Cream Of Potato Soup - cooking recipe

Ingredients

2 Tbsp. butter
1 small onion
2 Tbsp. flour
3 c. milk
1/2 tsp. salt
1/2 tsp. pepper
2 c. diced, cooked potatoes
1 Tbsp. pimento
3 slices bacon, cooked and crumbled

Preparation

Melt butter.
Cook onion until tender.
Add flour and blend. Add milk, salt and pepper.
Cook until slightly thick, stirring constantly.
Add potatoes, pimento and bacon. Makes 6 servings.