Crock-Pot Scalloped Potatoes And Ham - cooking recipe

Ingredients
    2 c. cooked, diced ham
    2 small onions, cut fine
    1 c. grated Cheddar cheese
    1 can cream of celery soup
    8 to 10 medium potatoes, peeled and thinly sliced
    paprika
Preparation
    Put half of ham, potatoes and onions in crock-pot.
    Sprinkle with salt, pepper and 1/2 grated cheese.
    Repeat with remaining half of ingredients.
    Spoon undiluted soup over top.
    Sprinkle with paprika. Cover and cook on low for 8 to 10 hours.
    Serves 4 to 6.

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