Crock-Pot Scalloped Potatoes And Ham - cooking recipe
Ingredients
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2 c. cooked, diced ham
2 small onions, cut fine
1 c. grated Cheddar cheese
1 can cream of celery soup
8 to 10 medium potatoes, peeled and thinly sliced
paprika
Preparation
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Put half of ham, potatoes and onions in crock-pot.
Sprinkle with salt, pepper and 1/2 grated cheese.
Repeat with remaining half of ingredients.
Spoon undiluted soup over top.
Sprinkle with paprika. Cover and cook on low for 8 to 10 hours.
Serves 4 to 6.
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