Baked Chicken - cooking recipe

Ingredients

4 to 8 skinned chicken breasts
3 Tbsp. margarine
1 can celery soup
3/4 soup can milk
1 pkg. onion soup mix
3/4 c. wine

Preparation

Place chicken in greased baking dish.
Pour melted margarine over chicken.
Mix celery soup, milk and onion soup and pour over chicken.
Then pour wine over top.
Bake, covered with foil, for about 1 1/2 hours at 350\u00b0.
Last 15 minutes, uncover chicken to brown.