Dilled Summer Squash - cooking recipe
Ingredients
-
2 medium summer squash, sliced
1/4 c. water
1 1/2 tsp. finely chopped onion
1/2 tsp. dill seed, crushed
1/8 tsp. pepper
1 Tbsp. margarine
Preparation
-
Cook squash
in
water with onion, dill seed and pepper 10 minutes or until tender.
Drain and dot with margarine.
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