Chicken Spaghetti - cooking recipe

Ingredients

1 medium fryer, boiled or use chicken breasts
1 can cream of mushroom soup
1 can cream of chicken soup
about 1/2 c. chopped green pepper
1/2 c. chopped celery
1 small onion, chopped
1/2 lb. grated Velveeta cheese
1 pkg. spaghetti

Preparation

Saute celery, pepper and onion.
Dice chicken to bite size. Cook spaghetti.
Mix all ingredients and bake in casserole dish at 350\u00b0 for about 30 minutes.
Grated Cheddar cheese can be sprinkled on top of the casserole before baking.
This dish freezes well.