Sweet Potato Casserole - cooking recipe

Ingredients

2 eggs
3 c. mashed cooked sweet potatoes
1 c. sugar
6 Tbsp. margarine
1/2 c. milk
1 tsp. vanilla extract
1 c. packed brown sugar
2 Tbsp. margarine
1/2 c. flour
1 c. chopped pecans

Preparation

Beat eggs in mixer bowl. Add sweet potatoes, sugar, 6 tablespoons margarine, milk and vanilla.
Mix well. Spoon into buttered 1-quart baking dish. Combine brown sugar, 2 tablespoons margarine and flour in a bowl; mix well.
Sprinkle over casserole. Top with pecans.
Press down lightly.
Bake at 350\u00b0 for 45 minutes.