Chocolate Polka-Dot Party Log - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate chips
3 c. miniature marshmallows (multi-colored)
1/2 c. chopped pecans
1/2 c. coconut

Preparation

Melt chocolate chips in double boiler.
Stir in marshmallows but do not melt.
Add nuts and coconut.
Shape into a log.
Roll in powdered sugar.
Wrap in wax paper.
Chill several hours. Slice and serve.