Caramel Peanut Butter Cake - cooking recipe

Ingredients

6 eggs
2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1 c. oil
1 c. sweet milk
3 c. plain flour

Preparation

Mix good.
Make 10 layers.
Bake at 350\u00b0.
Don't brown layers. (You may use a yellow cake mix that uses oil.)