Macaroni Salad - cooking recipe

Ingredients

1 (7 or 8 oz.) box macaroni, cooked
1/2 bell pepper, diced
1 small jar pimento
1 tomato, diced (optional)
1/4 lb. cheese, diced (optional)
1/2 onion, chopped
1/4 c. dill pickle chips
1 c. mayonnaise
salt and pepper to taste

Preparation

Combine all ingredients and stir well.
Refrigerate.