Brownies - cooking recipe

Ingredients

2 eggs
3/4 c. flour
1 c. sugar
1 tsp. vanilla
1/2 tsp. salt
1/2 tsp. baking powder
1/2 c. Crisco
2 oz. unsweetened chocolate

Preparation

First, put Crisco and chocolate in microwave-safe bowl.
Put in microwave for 2 minutes on High.
Mix all ingredients as listed; add Crisco and chocolate last.
Use an 8 x 8-inch pan. Bake at 350\u00b0 for 1/2 hour.