Ingredients
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3 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. oleo
1 1/4 c. brown sugar
2 eggs, well beaten
1 tsp. vanilla
2/3 c. chopped nuts
Preparation
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Sift together flour, baking powder and salt; cream oleo and sugar until light.
Add eggs, vanilla and nuts; mix well.
Add dry ingredients and mix well.
Form into a roll and wrap in wax paper. Chill thoroughly and cut with sawing motion into very thin slices.
Bake on ungreased cookie sheets at 375\u00b0 for 10 minutes.
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