Bacon Lettuce Salad - cooking recipe

Ingredients
    1/2 head lettuce, diced
    1/2 medium onion, diced
    2 slices bacon, cut in 1/2-inch strips
    1 Tbsp. sugar
    1 Tbsp. cider vinegar
    1 1/2 tsp. water
    1/4 tsp. seasoned salt
Preparation
    Shred lettuce and onion into bowl.
    Fry bacon until crisp. Lift out with slotted spoon and add to lettuce.
    Pour bacon drippings from pan, then
    return 2 tablespoons.
    Stir in remaining ingredients, heat to boiling, then cool to warm.
    Drizzle over lettuce.
    Toss to mix well.
    Delicious.

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