Homemade Ice Cream - cooking recipe

Ingredients
    4 eggs
    1 c. sugar
    1 Tbsp. vanilla
    1/2 pt. whipping cream
    2 cans Eagle Brand milk
Preparation
    Combine eggs, sugar, vanilla and whipping cream.
    Mix well. Pour into freezer can.
    Add Eagle Brand.
    Stir well.
    Add milk to fill line of freezer and freeze.

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