Easy Chicken Bake - cooking recipe

Ingredients

1 1/2 c. uncooked rice
1 1/2 c. water
chicken pieces (your favorite)
1 can cream of celery soup
1 can chicken rice soup
1 envelope onion soup mix

Preparation

In 9 x 13-inch baking pan, put rice and water.
Place chicken pieces on top.
Spoon celery soup and chicken rice soup onto chicken.
Sprinkle with soup mix.
Cover with foil.
Bake 90 minutes at 350\u00b0.