Sugar Cookies - cooking recipe

Ingredients

1 c. butter (not margarine)
2 eggs
1/2 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1 c. sugar
2 1/2 c. flour

Preparation

Cream together the butter and sugar.
Beat in eggs.
Add dry ingredients and vanilla.
Stir.
Dough should be fairly stiff. Divide into 5 or 6 balls and refrigerate several hours.
Roll out small portions of dough on a floured board.
Cut in various shapes.
Place on cookie sheet and bake at 350\u00b0 for 10 to 12 minutes.