Hershey'S Microwave Mousse - cooking recipe

Ingredients

7 oz. chopped hershey's milk chocolate candy bar
7 oz. container marshmallow creme
8 oz. fat free cool whip

Preparation

Melt hershey bar in microwave on low, stirring constantly. Mix in marshmallow creme.
Stir in cool whip until well blended. Chill and serve.