Glazed Carrots(Low Calorie) - cooking recipe

Ingredients

1 tsp. reduced calorie margarine
1 Tbsp. lo-cal brown sugar
dash of hot sauce
1/8 tsp. dry mustard
1 c. sliced carrots

Preparation

Add all ingredients in a nonstick skillet.
Heat until bubbly. Add carrots and simmer until tender-crisp (about 5 minutes for frozen carrots).