Chocolate Chip Reese'S Cookies - cooking recipe

Ingredients

3/4 c. brown sugar
3/4 c. sugar
1 c. butter
1 tsp. vanilla
2 eggs
1 tsp. soda
2 1/4 c. flour
1 (12 oz.) bag mini chips
120 mini Reese's cups

Preparation

Double this recipe except use only 1 bag of mini chips.
Mix together the butter, brown sugar, sugar and eggs.
Add the vanilla, soda and flour.
Mix well.
Add the chips.
Mix well. Put mini muffin papers in mini muffin pans.
Scoop about 1/2 teaspoon of dough and put in each paper.
Bake about 9 to 11 minutes.
While baking, open Reese's peanut butter cups so you can insert them inside of cookie as soon as they come out of the oven. Doubled recipe makes about 120 cookies.
Let cool.
Bake at 375\u00b0.