Cabbage Casserole - cooking recipe

Ingredients

1 medium cabbage
1 lb. lean hamburger
3 onions, sliced thick
2 c. Minute rice
2 Tbsp. sugar
2 c. tomatoes (canned)
1/2 c. catsup

Preparation

Coarsely slice cabbage.
Place in a 9 x 13-inch baking dish. Slightly brown meat with onions; salt and pepper to taste.
Pour over cabbage.
In a bowl mix together rice, sugar, tomatoes and catsup.
Pour over meat and cabbage.
Do not stir.
Bake at 350\u00b0 for 1 hour.
Serves 6 to 8.