Lemon Yogurt Cookies - cooking recipe

Ingredients
    1/2 c. (1 stick) margarine, softened
    1 1/4 c. sugar
    1/2 c. low-fat yogurt (plain or lemon)
    2 egg whites
    1 Tbsp. grated lemon peel
    1/2 tsp. vanilla
    2 c. Quick Quaker oats (uncooked)
    1 1/2 c. flour
    1 tsp. baking powder
    1 tsp. baking soda
    1/4 c. 4x sugar
Preparation
    Beat margarine and sugar until fluffy.
    Add yogurt, egg whites, lemon peel and vanilla; mix well.

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