Banana Nut Bread - cooking recipe

Ingredients

2 c. mashed bananas (5 or 6)
2 eggs
1/2 c. butter
1 c. sugar
2 c. all-purpose flour
1 tsp. baking powder
1 tsp. baking soda
1/2 c. pecans

Preparation

Cream butter and sugar; add 1 egg at a time.
Mix well; add bananas and smooth.
Combine other ingredients and stir in just enough to mix.
Pour in greased loaf pan and bake at 350\u00b0 for 1 hour or 1 hour 10 minutes.