Refrigerator Cucumbers - cooking recipe

Ingredients
    3 lb. cucumbers, sliced (unpeeled)
    1 lb. sliced onion
    1 green pepper, diced
    1 red pepper, diced
    2 c. white vinegar
    1/4 c. salt
    3 1/2 c. sugar
Preparation
    Combine vinegar, sugar and salt.
    Let stand 1 hour, stirring occasionally.
    Pour over cucumbers, onion and peppers.
    Let stand overnight.
    Store in containers in refrigerator.
    Will keep for months.
    No need to seal.

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