Blueberry-Orange Nut Bread - cooking recipe

Ingredients

3 c. flour
3/4 c. sugar
1 Tbsp. baking powder
1/2 c. butter or margarine
1 tsp. salt
1/4 tsp. baking soda
1/2 c. milk
3 eggs
1 Tbsp. grated orange peel
2/3 c. orange juice
1 c. fresh or frozen drained blueberries
1/2 c. chopped walnuts

Preparation

Grease and flour a 9 x 5 x 3-inch loaf pan.
Preheat oven to 350\u00b0.
Mix together flour, baking powder, baking soda and salt. In a large bowl, beat butter and sugar until light and fluffy. Mix in eggs, milk, orange juice and grated orange peel.
Stir until well blended.
Gradually stir in flour mixture until blended.
Fold in blueberries and walnuts.
Spoon batter into pan. Bake one hour or until cake tester comes out clean.
Remove from oven and cool.