Low-Fat Apple Bread - cooking recipe

Ingredients

3 Tbsp. applesauce
1/2 c. egg substitute
2 tsp. baking powder
2 c. whole wheat flour
2 c. chopped apples
3/4 c. honey
1 tsp. vanilla
5 Tbsp. skim milk
1 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Mix honey, applesauce, egg substitute, vanilla and milk.
Mix remaining ingredients.
Add to first mixture; mix well.
Pour into a large loaf pan sprayed with Pam. Bake for 1 hour, or until a toothpick comes out clean.
(I just mix everything in the food processor, and it does fine.)