Fluff - cooking recipe

Ingredients

1 (3 oz.) box gelatin dessert (orange, lemon or lime)
1 lb. container cottage cheese
1 (8 oz.) container nondairy whipped topping
1 can drained fruit (pineapple or Mandarin oranges)

Preparation

Mix dry gelatin into cottage cheese until well blended.
Add whipped topping.
May add one can of drained fruit if desired. Serves 6 to 8 persons.