Potato Chip Cookies - cooking recipe

Ingredients
    1 c. butter or margarine
    1/2 c. sugar
    1 tsp. vanilla
    2 c. sifted flour
    1/2 c. crushed potato chips
    1/2 c. chopped pecans
Preparation
    Beat butter or margarine, sugar and vanilla until light and fluffy. Add flour, chips and pecans. Mix well. Drop about 1 teaspoonful of batter about 2-inches apart onto ungreased cookie sheet. Flatten each drop by pressing with the bottom of a greased and sugared drinking glass. Bake in preheated 350\u00b0 oven for 10 to 12 minutes. Makes about 5 dozen.

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