Easy White Bread - cooking recipe

Ingredients

1/4 c. sugar
1 Tbsp. salt
2 pkg. dry yeast
2 c. flour
1/4 c. oil
2 1/4 c. milk
1 egg

Preparation

Heat over medium heat until warm the oil and milk.
Add egg and put mixture over the first 4 ingredients.
Add 4 to 5 cups more flour until right to roll.
Let rise and work down once, then roll into rolls or loaves of bread; let rise.
Bake at 375\u00b0 until golden brown.