Pizza Sauce - cooking recipe

Ingredients

8 oz. can tomato sauce
6 oz. can tomato paste
1/2 c. water
1/2 tsp. salt
2 Tbsp. parsley flakes
1 tsp. oregano leaves

Preparation

Simmer ingredients 10 minutes, stirring often.
Spread sauce over pizza shells; add favorite toppings and heat.
Makes enough sauce for at least 4 large pizzas and it freezes great.