Chicken Tortilla Casserole - cooking recipe

Ingredients
    1 can mushroom soup
    1 can chicken soup
    1 can celery soup
    2 cans Ortega green chile salsa
    6 to 10 corn tortillas, cut in strips
    2 pkg. boneless chicken breasts or 1 boned chicken
    grated cheese
Preparation
    Combine and cook 20 minutes in microwave or 40 minutes in regular oven. Top with grated cheese.
    This is an easy casserole to make.

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