Sandy'S Fudge - cooking recipe

Ingredients

2 c. sugar
4 Tbsp. powdered cocoa
2 Tbsp. butter
1 c. whole or 2% milk
1 Tbsp. vanilla

Preparation

Mix sugar, cocoa, butter and 3/4 cup milk; heat.
When mixture boils, add remaining milk.
Boil 10 minutes (no less).
After taking off stove, add vanilla, then beat, scraping sides often. Pour into well buttered dish.
Cut after 5 minutes, before it cools.