Peach Cream Pie - cooking recipe

Ingredients

1 c. sugar
5 Tbsp. plain flour
1 c. sour cream
3 c. fresh sliced peaches
1 (9-inch) deep dish pie shell
pastry strips made from another pie shell
2 Tbsp. sugar
1/4 tsp. cinnamon

Preparation

Add sugar and flour to sour cream.
Mix peaches into cream mixture.
Pour into crust and place pastry strips over filling.