Bateta Nu Shaak - cooking recipe

Ingredients

1 lb. potatoes
1 spoonful mustard seed
1 Tbsp. onion
1/4 c. olive oil
2 cloves garlic
1 tsp. sugar
1/2 tsp. paprika

Preparation

Get oil to smoking point in thick bottomed vessel.
Put in mustard seed.
Will start crackling.
Put in onions and garlic and saute for 1 minute.
Put potatoes into sauteed garlic and onions with salt, sugar and paprika.
Cook on slow fire until potatoes are cooked, approximately 15 to 20 minutes.