Baked Acorn Squash - cooking recipe

Ingredients

2 acorn squash
1 c. sugar
1/2 c. flour
dash of salt
1 can evaporated milk

Preparation

Peel and cut squash into small pieces.
Mix sugar, flour and salt.
Stir in squash until well coated.
Place in greased baking dish and cover with milk.
Bake at 350\u00b0 until squash is done, approximately 45 minutes.