Strawberry Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. baking soda
1 tsp. salt
2 tsp. cinnamon
1 1/4 c. cooking oil
2 c. sugar
2 (10 oz.) pkg. frozen sliced strawberries
4 eggs
1 1/4 c. chopped pecans

Preparation

Do not drain strawberries.
Pecans are optional.
Mix dry ingredients.
Mix remaining ingredients and add to dry.
Put batter in two greased loaf pans.
Bake at 350\u00b0 for 1 hour and 15 minutes.