Broccoli Salad - cooking recipe

Ingredients

1 medium head broccoli (don't use stalks)
1 medium diced red onion
1/4 lb. sliced fresh mushrooms
3/4 c. golden raisins
1/2 c. sugar
1 c. mayonnaise
2 Tbsp. wine vinegar
1/3 c. Bac*Os (optional)

Preparation

Mix the last 4 ingredients together.
Mix vegetables together in bowl.
Coat vegetables with sauce mixture; stir.
Remove from refrigerator about 2 hours before serving.
This salad improves with age.
Make at least 3 days ahead for
best flavor.