Sherry'S Green Beans - cooking recipe

Ingredients

2 cans whole green beans
2 sticks butter
1/2 c. brown sugar
1 lb. bacon, cut in half
garlic powder

Preparation

Roll 4 or 5 green beans in a single slice of bacon.
Place in a 9 x 13-inch pan.
Melt butter and brown sugar and pour over bean/bacon rolls.
Sprinkle lightly with garlic powder.
Bake, covered, at 375\u00b0 for one hour.
Uncover and broil for five minutes.