Taco Salad - cooking recipe

Ingredients
    1 can chili
    corn chips
    salad greens
    grated cheese
    Catalina salad dressing
    salsa
    sour cream
    garnish: tomatoes, olives and green onions
Preparation
    Warm chili.
    Crush
    corn chips over salad.
    Spoon chili over chips.
    Sprinkle grated cheese over chili.
    Pour Catalina dressing and salsa on top.
    Garnish with sour cream, tomatoes, olives and green onions.
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Marinated Carrots
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